Recipes - Savour Kilkenny - Food Festival

At a Glance

Recipes

Andrew Phelan - Matt O’ Keeffe & Edward Hayden

Spring Onion Potato Cakes

Andrew Phelan - Matt O’ Keeffe & Edward Hayden

Glazed Vegetables

Andrew Phelan - Matt O’ Keeffe & Edward Hayden

Fillet of Beef, Mushroom & Blue Cheese Cream Sauce

Edward & Anne

Edward’s Pot Roast

Edward & Anne

Spiced Roasted Cauliflower

Edward & Anne

Glazed Vegetables

Edward & Anne

Roasted Rib of Beef with Glazed Root Vegetables

Edward & Anne

Cheesy Leek & Potato Gratin

Edward & Anne

Anne’s Yorkshire Puddings

Derry Clarke

Seared Goatsbridge Trout, Fennel, Highbank Orchard Syrup, Caper and Lemon.

Derry Clarke

Cured Goatsbridge Trout, Cucumber, Horseradish, Highbank Apple Syrup

Rory O'Connell

Salad of Roast Carrots, Chickpeas, Lemon and Coriander

Rory O'Connell

Mussels with Nduja, Fennel and Coriander

Rory O'Connell

Chicken with Lemon, Cream and Chives

Rory O'Connell

Bramley Apples baked with Chocolate, Hazelnuts and Sultanas

Kwanghi Chan

Pork & Chive Wontons Dumpling Sichuan Style