Kevin Dundon, standing at a demonstration kitchen counter at Savour Kilkenny Food Festival. Ingredients line the counter. Kevin is wearing a blue Savour Kilkenny apron, white shirt and a mic headset. He is smiling. In the background there are shelves with plants and a Savour Kilkenny Food Festival sign (pink, white and yellow) in the back upper left.

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Kevin Dundon


Kevin Dundon is the Chef/Proprietor of Dunbrody Country House Hotel & Restaurant, located in County Wexford. Arguably one of Ireland’s best-loved and most recognised chefs, Kevin can usually be found busy at work in one of Dunbrody House kitchens, the cookery school, or online. For the last 15 years, Kevin has worked with supermarket retailers SuperValu Ireland.  

Reflected in all of Kevin’s cookbooks, is his passion for locally-sourced indigenous produce, Kevin considers himself spoilt with the positive bounty of fresh seafood, lamb, beef and fantastic fruit and vegetables literally on his doorstep and around Ireland. Of which we’ve so much here in Kilkenny!   

Before the festival, check out Kevin on his Instagram @Kevindundun where he hosts a cook-a-long 5 days a week at 2pm.